Established since 1992, La Baguette Bakery is the only French bakery in Tortola, offering over 100 products to its clientele. We specialize in French breads fully baked, Par-baked & frozen dough, as well as pastries, cakes for every occasion and savories. Our products are baked daily by our experienced bakers. We import directly from France (Grands Moulins De Paris )our flours which are unbleached and our milk, cream and butter from (Elle & Vire ). All our baked products are made by hand utilizing the freshest and highest quality ingredients. They contain no preservatives or artificial coloring. Our goal at La Baguette Bakery is to offer our customers fresh, quality baked goods, with exceptional costumer service at reasonable prices and strive to meet customer needs. La Baguette Bakery breads are truly hand-crafted. While the dough is initially mixed by machine, the kneading of all bread dough’s is completed by hand. After rising for the appropriate amount of time, the loaves are all portioned and shaped manually. It’s a time consuming and labor intensive process, but we feel that it is the only way that we can produce the best bread possible. Making it by hand enables our bakers to judge the readiness and quality of the dough at each step in the bread making process. Our products can be purchased at Riteway Pasea and some local supermarkets, or enjoyed at many of the British Virgin Islands fine restaurants and hotels. For wholesale prices, you can contact our Warehouse facility. Contact Us Mailing Address: P.O. Box 3441 | Road Town, Tortola | British Virgin Islands Physical Address: Pasea Estate, Tortola | British Virgin Islands Orders: 1-284-484-5068 Office: 1-284-494-5717 Fax: 1-284-494-5792 E-mail: info@labaguettebvi.com